Blueberry Almond Protein Pancakes
- youtopiatx
- Mar 5
- 2 min read
Prep Time: 10 minutes
Cook Time: 10 minutes
Servings: 4
Macros (Per Serving):
• Calories: 380
• Protein: 34g
• Carbs: 36g
• Fat: 10g
Introduction
These Blueberry Almond Protein Pancakes are a fluffy, high-protein breakfast packed with juicy blueberries and nutty almond flavor. Perfect for busy moms who want a nutritious start to the day, these pancakes are naturally sweet, easy to make, and meal-prep friendly!
Ingredients
For the Pancakes:
• 1 cup oat flour (or blended oats)
• 1 scoop vanilla protein powder
• 1 tsp baking powder
• ½ tsp cinnamon
• ½ cup unsweetened almond milk
• ¼ cup plain Greek yogurt
• 2 large egg whites
• 1 tsp vanilla extract
• 1 tbsp sugar-free maple syrup
• ½ cup fresh blueberries
• 2 tbsp slivered almonds
For the Topping:
• ¼ cup plain Greek yogurt
• ½ tsp vanilla extract
• ½ tbsp sugar-free maple syrup
• 2 tbsp fresh blueberries
• 1 tbsp slivered almonds
Instructions
1. Preheat the Skillet: Lightly grease with coconut oil and heat to medium-high.
2. Mix Dry Ingredients: In a bowl, whisk together oat flour, protein powder, baking powder, and cinnamon.
3. Add Wet Ingredients: Stir in almond milk, Greek yogurt, egg whites, vanilla extract, and maple syrup until smooth.
4. Fold in Blueberries & Almonds: Gently mix in fresh blueberries and slivered almonds.
5. Cook the Pancakes: Pour batter into small pancakes and cook for 2-3 minutes per side until golden brown.
6. Prepare the Topping: Mix Greek yogurt, vanilla extract, and maple syrup for a creamy topping.
7. Assemble & Serve: Stack pancakes, spread with Greek yogurt topping, and layer with blueberries and almonds.

Why This Recipe Stands Out
✔ Soft, fluffy texture with naturally sweet blueberries
✔ Over 30g of protein per serving
✔ Perfect for meal prep—just reheat and enjoy!
Busy Mom Pro Tip
Make a double batch and freeze extras! Just pop them in the toaster or microwave for a quick, protein-rich breakfast during the week.
Recommended Pairings
• Drink: Iced vanilla almond milk latte
• Side: A handful of walnuts for extra healthy fats
Affiliate Picks for This Recipe
• Non-Stick Griddle – Cooks multiple pancakes at once for faster prep
• Blender for Oat Flour – Easily blend whole oats into flour
• Silicone Spatula Set – Flips pancakes smoothly without breaking them
These Blueberry Almond Protein Pancakes are a sweet, satisfying, and protein-packedway to start your day.
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