High-Protein Cinnamon Roll Mug Cake
- youtopiatx
- Mar 4
- 2 min read
Prep Time: 5 minutes
Cook Time: 2 minutes
Servings: 1
Macros (Per Serving):
• Calories: 390
• Protein: 40g
• Carbs: 34g
• Fat: 10g
Introduction
This High-Protein Cinnamon Roll Mug Cake is a sweet, fluffy, and satisfying dessert that takes just minutes to make! It has all the warm cinnamon flavors of a classic cinnamon roll but is packed with protein—perfect for busy moms who want a quick, guilt-free treat.
Ingredients
For the Mug Cake:
• 1 scoop vanilla protein powder
• ¼ cup oat flour (or blended oats)
• ½ tsp baking powder
• ½ tsp cinnamon
• ¼ cup unsweetened almond milk
• 1 large egg white
• ½ tsp vanilla extract
• 1 tbsp sugar-free maple syrup
For the Cinnamon Swirl:
• 1 tsp cinnamon
• ½ tbsp sugar-free maple syrup
For the Icing:
• 2 tbsp plain Greek yogurt
• ½ tsp vanilla extract
• ½ tsp sugar-free maple syrup
Instructions
1. Mix the Batter:
• In a microwave-safe mug, mix protein powder, oat flour, baking powder, and cinnamon.
• Add almond milk, egg white, vanilla extract, and maple syrup and stir until smooth.
2. Create the Cinnamon Swirl:
• In a small bowl, mix cinnamon and sugar-free maple syrup.
• Swirl it into the mug cake batter using a toothpick or knife.
3. Microwave:
• Microwave on high for 60-90 seconds until the cake is set but still soft.
4. Prepare the Icing:
• In a small bowl, mix Greek yogurt, vanilla extract, and maple syrup.
• Drizzle over the mug cake.
5. Serve & Enjoy:
• Eat straight from the mug or flip onto a plate for a mini cinnamon roll experience!

Why This Recipe Stands Out
✔ Over 40g of protein per serving
✔ Soft, fluffy texture with warm cinnamon flavor
✔ Ready in minutes—no baking required!
Busy Mom Pro Tip
Make a dry mix of the batter ingredients ahead of time, so all you have to do is add wet ingredients and microwave!
Recommended Pairings
• Drink: Sugar-free chai latte
• Topping: A sprinkle of crushed walnuts for added crunch
Affiliate Picks for This Recipe
• Microwave-Safe Mug – Ensures even cooking without spills
• Mini Whisk – Helps blend ingredients smoothly
• Silicone Spatula – Scrapes every last bit of batter for no waste
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